Search results for "Alcohol intake"

showing 10 items of 12 documents

Validation of a food frequency questionnaire for use in Italian adults living in Sicily.

2015

The objective of this study was to validate two interviewer-led food frequency questionnaires (FFQs) of very different lengths: a medium-length FFQ (medium-FFQ) of 36 items and a short-length FFQ (short-FFQ) of 18 items, intending to measure levels of intakes in a local population. Both FFQs were validated against intakes derived from a 3-day dietary record (3-day DR). Sixty-five non-diabetic adults with no known cardiovascular, renal or other systemic diseases were included. High correlation coefficients between the FFQ and the 3-day DR (0.45-0.73) were observed for energy intake, carbohydrates and lipid and protein intake. Bland-Altman plots showed good agreement between the methods. Low …

AdultMaleDietary record energy intake food frequency questionnaire food intakefood intakeAdolescentfood frequency questionnaireDiet SurveysYoung AdultSurveys and QuestionnairesEnvironmental healthHumansMedicineLocal populationFood scienceSettore MED/49 - Scienze Tecniche Dietetiche ApplicateSicilyAgedDietary recordSettore MED/04 - Patologia GeneraleFood frequencybusiness.industryReproducibility of Resultsfood and beveragesFood frequency questionnaireFeeding BehaviorMiddle AgedProtein intakeDiet RecordsDietNutrition Assessmentenergy intakeFemaleAlcohol intakebusinessFood Science
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Lifetime total and beverage specific - alcohol intake and prostate cancer risk: a case-control study

2004

Abstract Background We investigated lifetime alcohol consumption and prostate cancer risk in a case-control study conducted in Buffalo, NY (1998–2001). Methods The study included 88 men, aged 45 to 85 years with incident, histologically-confirmed prostate cancer and 272 controls. We conducted extensive in-person interviews regarding lifetime alcohol consumption and other epidemiologic data. Results Prostate cancer risk was not associated with lifetime intake of total and beverage specific ethanol. In addition we found no association with number of drinks per day (average drinks per day over the lifetime) or drinks per drinking day (average drinks per day on drinking days only over the lifet…

Prostate cancer riskNutrition and Dieteticsbusiness.industryCase-control studyMedicine (miscellaneous)Case Reportlcsh:TX341-641Clinical nutritionmedicine.disease3. Good health03 medical and health sciencesProstate cancerlcsh:Nutritional diseases. Deficiency diseases0302 clinical medicine030220 oncology & carcinogenesisEnvironmental healthEtiologyMedicineAlcohol intake030212 general & internal medicineEpidemiologic databusinessAlcohol consumptionlcsh:Nutrition. Foods and food supplylcsh:RC620-627Nutrition Journal
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2013

Purpose: To describe the consumption of alcoholic beverages in a German wine area, with special attention to the number of people drinking more than the tolerable upper alcohol intake level (TUAL). Methods: A cross-sectional study was conducted using a mailed questionnaire, to investigate the weekly consumption of wine, beer, and spirits during the preceding 12 months in Mainz, the state capital of Rhineland-Palatinate, Germany. The analysis included 948 responders aged 20–69 years. Results: A total of 948 respondents, with a mean age of 43.7 years, were included in the analysis. About 85% of the respondents consumed alcoholic beverages, with an average of about 13.5 g alcohol/day. Men dran…

Consumption (economics)Winebusiness.industryfood and beveragesMean agelanguage.human_languageGermanEnvironmental healthlanguageElderly peopleMedicineAlcohol intakeFood sciencebusinessFood ScienceInternational Journal of Wine Research
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Evaluación de la adaptación de los ítems de consumo del AUDIT para mejor el cribado de Binge Drinking en universitarios

2019

The strong presence of Binge Drinking (BD) amongst university students, as well as the consequences associated with the same and the changes taking place over recent years regarding its conceptualization make it necessary to examine the usefulness of screening instruments used to detect this drinking pattern. This study examines the usefulness of a briefer adaptation of the AUDIT proposed by Cortes, Gimenez, Motos, and Sancerni (2017a). College students self-administered the AUDIT, the revised items 2 and 3 (A2r and A3r), and completed a weekly self-report of their alcohol intake. BD was classified according to the amount consumed and the frequency of that consumption over the past six mont…

03 medical and health sciencesPsychiatry and Mental health030508 substance abuseMedicine (miscellaneous)Binge drinkingAlcohol intakeAudit0305 other medical scienceSelf reportPsychologyClinical psychologyDrinking patternAdicciones
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What are you?: pragmatic, self-confident, #hashtag or a vital senior? Using marketing to curb alcoholism and encourage healthy consumption!

2017

From a public administration approach, alcohol consumption is responsible for 3.8% of overall mortality. From a private approach, companies in the alcohol industry are faced with increasing competi...

MarketingConsumption (economics)Alcohol industrybusiness.industry05 social sciences030508 substance abuseDisease cluster03 medical and health sciencesFood products0502 economics and business050211 marketingAlcohol intakeBusinessBusiness and International ManagementMarketingDrinking environment0305 other medical scienceAlcohol consumptionAdministration (government)Food ScienceJournal of Food Products Marketing
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Participation in Physical Activity is Associated with Sexual Activity in Older English Adults.

2019

Physical activity (PA) is a potential modifiable correlate of the age-related decline in sexual function, but no studies have explicitly tested this. This study aimed to examine associations between PA, television viewing (TV) time and sexual activity, problems, and concerns. Data were from 7,038 men and women aged &ge

MaleLongitudinal studyHealth Toxicology and Mutagenesislcsh:Medicinephysical activityolder adult0302 clinical medicineSurveys and Questionnairessexual problemOdds RatioMedicine030212 general & internal medicineLongitudinal Studiessexual concernsolder adults*sexual behavioursexual behaviourSexual relationshipMiddle Aged16. Peace & justiceEnglandSmoking statusAlcohol intakeFemaleTelevision*sexual concerns*older adultsSexual BehaviorPhysical activitytelevision viewing time030209 endocrinology & metabolism*EnglandArticleOdds03 medical and health sciences*physical activitysexual activity*sexual problemsHumansExerciseAgedbusiness.industrylcsh:RPublic Health Environmental and Occupational Healthsexual problemsMental health*television viewing timeCross-Sectional Studies*sexual activitysexual concernbusinessSexual functionDemographyInternational journal of environmental research and public health
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Influence of different alcohol intake frequencies on alveolar bone loss in adult rats : a sem study

2018

Background Alcohol intake is associated with oral diseases and bone changes including alveolar bone loss in humans and in experimental animals. The main aim of the present study is to assess the effect of long-term alcohol intake, at different frequencies, on periodontal bone loss (PBL) in adult rats. Material and Methods Thirty-six (36) rats were divided into 3 groups: Control (daily water intake, n=12), daily alcohol intake (20% ethanol, n=12), and social alcohol intake (20% ethanol twice a week, n=12). The rats were sacrificed after 90 days and their right maxillae were removed. Initially, a random portion from each group was analyzed through SEM (scanning electron microscope) to assess …

medicine.medical_specialtySem studyAlcohol030226 pharmacology & pharmacy03 medical and health scienceschemistry.chemical_compound0302 clinical medicineInternal medicinemedicinePeriodontologyWater intakeGeneral DentistryDental alveolusPeriodontitisEthanolbusiness.industryResearch030206 dentistryFlat bonemedicine.disease:CIENCIAS MÉDICAS [UNESCO]Endocrinologymedicine.anatomical_structurechemistryUNESCO::CIENCIAS MÉDICASAlcohol intakebusiness
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Binge Drinking among adolescents is related to the development of Alcohol Use Disorders: results from a Cross-Sectional Study

2018

AbstractBinge drinking (BD) is a common pattern of alcohol consumption among adolescents. At present few data are available on the possible relationship between BD and alcohol use disorders (AUD) in adolescents. The aim of this study was to assess the prevalence of BD and relationship between BD behavior and AUD among adolescents. A total of 2704 students attending 10 purposively selected high schools from three Italian provinces were surveyed. Questionnaires regarding socio-demographic data, pattern and amount of alcohol intake, smoking habits, use of illicit drugs, and physical activity were administered. AUD and affective disorders were also evaluated. Alcohol intake was reported by 2126…

medicine.medical_specialtyCross-sectional studylcsh:MedicineBinge drinkingAlcoholLogistic regressionArticle03 medical and health scienceschemistry.chemical_compound0302 clinical medicinemental disordersmedicine030212 general & internal medicineYoung adultlcsh:SciencePsychiatryMultidisciplinarybusiness.industrylcsh:RSettore MED/09 - MEDICINA INTERNAchemistryPositive relationshiplcsh:QAlcohol intakebusinessAlcohol consumption030217 neurology & neurosurgeryScientific Reports
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Mediterranean diet and prudent diet are both associated with low circulating esterified 3-hydroxy fatty acids, a proxy of LPS burden, among older adu…

2021

Background LPS-type endotoxins, naturally found in the gut microbiota, are recognized as triggers of inflammation and emerge as detrimental factors of healthy aging. Nutrition represents a promising strategy to reduce LPS burden, yet little is known about the relation of diet to circulating LPS concentrations. Objective The aim was to evaluate the associations between food groups, dietary patterns, and circulating 3-hydroxy fatty acids (3-OH FAs), a proxy of LPS burden. Methods In a cross-sectional study of 698 French older community-dwelling individuals, 3-OH FA concentrations were measured by LC-tandem MS. Dietary patterns were determined using food-frequency questionnaires. Adherence to …

0301 basic medicineLipopolysaccharidesMediterranean dietFetal alcohol syndromeMedicine (miscellaneous)Dietary pattern030209 endocrinology & metabolismPrincipal components analysisBiologyGut floraDiet MediterraneanFood group03 medical and health sciencesComplex carbohydrate0302 clinical medicineElderlyRisk FactorsMediterranean diet3C studymedicineHumansLipopolysaccharides (LPS)Food scienceHealthy agingAged2. Zero hungerAged 80 and over030109 nutrition & dieteticsNutrition and DieteticsFatty Acidsmedicine.diseasebiology.organism_classificationEndotoxinsFatty acid synthaseCross-Sectional Studiesbiology.proteinAlienor studyAlcohol intake[SDV.SPEE]Life Sciences [q-bio]/Santé publique et épidémiologieFranceDiet Healthy
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Coffee and Smoking as Risk Factors of Twin Pregnancies: The Danish National Birth Cohort

2007

AbstractTwinning rates have changed substantially over time for reasons that are only partly known. In this study we studied smoking, coffee and alcohol intake, and their possible interaction with obesity as potential determinants of twinning rates using data from the Danish National Birth Cohort between 1996 and 2002. We identified 82,985 pregnancies: 81,954 singleton and 1031 twins. For the twins we had data to classify 121 as monozygotic, 189 dizygotic (same sex), 313 dizygotic (opposite sex) but, 408 were of the same sex but with unknown zygosity. All mothers were interviewed about their prepregnancy weight and height, coffee and alcohol intake, smoking habits, and potential confounding…

AdultAlcohol DrinkingDenmarkTwinsMothersCoffeeBody Mass IndexCohort StudiesDanishPregnancyRisk FactorsTwins DizygoticHumansMedicineGenetics (clinical)PregnancySingletonbusiness.industrySmokingConfoundingObstetrics and GynecologyTwins Monozygoticmedicine.diseaseObesitylanguage.human_languageZygosityParityPediatrics Perinatology and Child HealthlanguageFemaleAlcohol intakePregnancy MultiplebusinessBirth cohortDemographyTwin Research and Human Genetics
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